{"id":122,"date":"2019-05-26T09:59:06","date_gmt":"2019-05-26T01:59:06","guid":{"rendered":"http:\/\/www.naturalvanilla.net.au\/?page_id=122"},"modified":"2023-08-11T10:28:55","modified_gmt":"2023-08-11T02:28:55","slug":"butil-ng-banilya","status":"publish","type":"page","link":"https:\/\/naturalvanilla.sg\/ph\/vanilla\/","title":{"rendered":"Banyula"},"content":{"rendered":"
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\"Pagpapamulaklak<\/a><\/figure>\n<\/div>\n\n\n\n
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Ang Vanilla Pods ay isa sa mga pinakaeksklusibong pampalasa sa mundo, pangunahin dahil sa malaking paggawa na kinakailangan upang patubuin at iproseso ang Vanilla. Ang paglilinang nito ay isang mahaba at matrabahong proseso na tumatagal ng walong buwan, mula nang mano-manong mamulaklak ng magsasaka ang bawat bulaklak, hanggang sa handa na ang Vanilla Beans para anihin.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"Berde<\/a><\/figure>\n<\/div>\n\n\n\n
\n

Ang halamang nagbubunga ng vanilla ay mula sa pamilya ng orchid at isang halamang baging na pangmatagalan na tumataas, naninirahan sa mga tropikal na lugar kung saan ang temperatura ay nasa pagitan ng 21 hanggang 30 degrees. Ang mga vanilla bean ay kinukuha habang berde pa at kailangang gamutin upang lumikha ng kanilang natatanging lasa at amoy ng vanilla.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"Pag-aani<\/a><\/figure>\n<\/div>\n\n\n\n
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Ang mga vanilla pod ay iniimbak habang nahihinog na kapag nagbago ang kulay mula sa madilim na berde patungong mapusyaw na berde na may bahid ng dilaw. Pagkatapos ay dumadaan ang mga pod sa ilang yugto ng pagproseso kabilang ang pag-uuri ayon sa haba, pagbabanli sa mainit na tubig, pagpapagaling sa mga kahon ng pawis at pagpapatuyo sa araw bago ito ihanda para sa pag-impake.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"Pagpapagaling<\/a><\/figure>\n<\/div>\n\n\n\n
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Kapag ang vanilla ay nalabhan sa mainit na tubig at inilipat sa isang kahoy na kahon na may saping kumot para sa pagpapawis, magkakaroon ito ng mapusyaw na kayumangging kulay at magsisimulang magbigay ng bango. Sa puntong ito, ilalatag ito sa araw para patuyuin sa araw at ibabalik sa mga kahon para papawisan tuwing gabi sa loob ng 14 na araw.<\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/p>","protected":false},"excerpt":{"rendered":"

Vanilla Pods are one of the most exclusive spices in the world, primarily due to the extensive labour required to grow and process the Vanilla. It\u2019s cultivation is a long and labour intensive process taking eight months, from when the farmer hand pollinates each flower, to when Vanilla Beans are ready for harvesting. The plant 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